Usually this spice is combined with Autumn and the flavors of cinnamon. But what is in it? Cinnamon, Nutmeg, Allspice, and Ginger. This Spice is across the United States of America as the “go-to” for Thanksgiving dinner flavor.
|Recommended Applications||Squash, Potatoes, cinnamon pairings as well with desserts. Most common used for PUMPKIN PIE.|
|Basic Preparation||Ready to use|
|Handling / Storage||Cool Dry|
|Country of Origin||United States|