This is a fruit spice powder. Used to top for citrus seasonings as well with mix into dairy desserts.
This has a unique taste compared to mango, it is sweeter and a lot lighter when combined with certain fruits.
|Basic Preparation||Apply as is|
|Recommended Applications||Green mango powder is a wonderful addition to stuffing for breads, stir-fried vegetables, or sour or tangy taste.|
|Taste & Aroma||Bitter, Spicy|
|Cuisine||Asian, Indian, Southeast Asia|
|Handling / Storage||Dry|
|Country of Origin||India|